Daphne Butler
Author
Series
Publisher
Raintree Steck-Vaughn Publishers
Pub. Date
1996.
Accelerated Reader
IL: LG - BL: 3 - AR Pts: 1
Language
English
Description
This book explains why yeast is needed to bake bread, what happens to pasta when it is boiled, how to keep fruit from going rotten, and how long it takes to make preserves.